Penthouse Club and Steakhouse San Francisco Opens: First West Coast Location Seeks Michelin Star
In San Francisco, Michelin stars can burn in unexpected places: at lunchtime cafes, at Moroccan spots way out in the avenues and at restaurants that push the limits of our culinary comfort.
But if Chef Michael Ellis nabs himself a star at his new restaurant, it will be the most unusual inclusion yet: the Penthouse Club and Steakhouse. (Yes, that Penthouse.)
And with Ellis at the helm (who already boasts a star from Dry Creek Kitchen), it just might be possible.
“I’ve done it before,” he said to The Huffington Post. “I think I can do it again.”
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